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MINI CHORIZO – Pork Sausage (2 per pack | 150g)
MINI CHORIZO – Pork Sausage (2 per pack | 150g)
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Our Mini Chorizo follows a time-honoured European method—natural casings, slow fermentation, curing and smoke for depth and a clean, savoury finish. Slice for platters, dice into eggs or pasta, or enjoy straight from the pack. Choose Mild for classic paprika-garlic warmth, or Hot for an extra kick.
Highlights
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🇪🇺 Traditional European recipe (aka Hungarian Csabai)
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🌶️ Mild or Hot options
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🌭 Natural casings
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✅ Gluten & soy free
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🧪 Fermented, cured & smoked (ready to eat)
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🇦🇺 Made in Australia (≥97% Australian ingredients)
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Pack size: 2 per pack — 150g
Ingredients
Pork, Salt, Herbs & Spices, Garlic, Curing Agents: Starter Culture, E250, Naturally Occurring E251.
Allergens
Gluten & soy free. (Check pack for latest info.)
Processing statement
Fermented, cured & smoked. Ready to eat.
Storage
Store in a cool, dry place. Refrigerate after opening.
Country of origin
Made in Australia from at least 97% Australian Ingredients.
Nutrition Information
| Serving Size | 50 g | |
|---|---|---|
| Avg. per serve | Avg. per 100 g | |
| Energy | 922 kJ | 1844 kJ |
| Protein | 17.5 g | 35 g |
| Fat, Total* | 15.5 g | 31 g |
| – Saturated | 10 g | 20 g |
| Carbohydrate | 3 g | 6 g |
| – Sugars | <1 g | <1 g |
| Sodium | 1000 mg | 2000 mg |
*Includes saturated and unsaturated fats.
